Barilla - Pasta - Collezione - Fettuccine
Since our beginnings in Parma, Italy, in 1877, four generations of the Barilla family have been passing down the secrets to producing great quality pasta that really does cook and taste better.
Fettuccine are flat, ribbon-shaped strands of pasta which are perfect for holding deliciously robust sauces.
Barilla Fettuccine cook to al dente perfection in just 12 minutes.