Fresh Brussels Sprouts Organic
If grown and prepared correctly, Brussels sprouts taste richly sweet, with just a hint of bitterness. If you roast them until they start to caramelize, the sweetness is enhanced even further. They are delicious sautéed on their own and paired with a nice meat. An excellent source of vitamin C. Moderate source of dietary fibre, iron, potassium and riboflavin.
It utilises organic farming to ensure production involves much more than not using chemical pesticides and fertilisers. This helps to minimise any negative impacts on the environment, maintaining biodiversity of the ecosystem whilst also delivering a nutritious product.