Byron Chai - Tea Indian Spiced (100g)
This blend is made with black tea (caffeinated) and finely ground spices. Try brewing this one up with about 50/50 water with your choice of milk. Add 1 or 2 teaspoons of Chai per cup, bring to the boil and allow to brew for 5 to 10 minutes, reheat if required, strain, sweeten and serve!
This blend is made with black tea (caffeinated) and finely ground spices. To brew place one filter bag in cup. Pour boiling water into cup. Infuse for 2-3 minutes (the longer you infuse the fuller the flavour). Add milk, honey or sugar to your preferred taste.
Ingredients: Blended Black Tea, Cardamon, Cinnamon, Nutmeg, Coriander Seed, Fennel Seed, Ginger, Cloves, Star Anise