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La Molisana - Pasta - Fettuccine (No.104, 500g)

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La Molisana - Pasta Fettuccine (No.104)

Fettuccine are typical of central and southern Italy. Possibly of Roman origin, where a version based on wheat flour and bran it is widespread. Our fettuccine are perfect for creamy sauces. Our chef prepares them with sea fruits and tomatoes.